Saturday, 5 October 2013

TCC, once again!

Three months in a row and I'm back at TCC for lunch again. This time round, I went to the Wisma Outlet. The ambiance was quite good but the service crew was not very alert. I waited for five minutes before someone noticed me at the entrance.

I had Pasta in August, Main Course in September and thus, for the month of October, I am going to try the Sandwiches. But just bread for lunch, not that. I ordered the New England Clam Chowder to start off the lunch. S$10 for the soup, not worth but with the 50% discount, I found the price reasonable. The soup was not very creamy or thick but it tasted good. There were not many clams served, many around five. The garlic bread was nice but I wished it was served warm. The soup was overall flavourful with the clams, potato cubes and chicken ham. 

New England Clam Chowder

Next up was the Cheeso Portobello Sandwich served with greens and potato chips. The problem I always have with sandwich or burger is that I need to 'dismantle' them in order to cut and eat them. Same goes to today's snadwich. The pan-fried portobello steak with cheddar and parmesan cheese was flavorful. I liked it. The turkish bread was cripsy and it went well with the portobello. The Teriyaki glaze and Japanese mayo was a bit too much for the dish. It was the first time I had sandwich at TCC, a good choice, I must say. The greens was there to make the dish more healthy but with the potato chips, my friends said otherwise. But lighted salted chips won't do much harm, don't you agree?

Cheeso Portobello Sandwich

To end off the meal, we had coffee instead of desserts. Well, I'm out with the small eaters so no choice. A decent hazelnut latte with caramel and chocolate bits. Love it. But actually, I quite missed their Osmanthus latte (I hope I mentioned the right drink at the right place).


Caramel Hazelnut Latte 

That's all for TCC. I hope I won't step into TCC till Year 2014! 

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