Showing posts with label Park. Show all posts
Showing posts with label Park. Show all posts

Sunday, 10 August 2014

Seoul 2014 - Day 6 - COEX Aquarium, Noryangjin fish market, Hangang River Park

Breakfast first before we split up for our morning activities. After some research on where we can have breakfast at 9am, we stumbled upon O’sulloc Tea House which opens at 9am. Cool, and we were the first customers of that day. This cafe is situated in Myeongdong and is very accessible. It has three-storey seating space and it feels very peaceful inside. Free wifi, if you are looking for a cafe to relax and surf the internet. 

If you love green tea, this is a place you should visit. Most of the food and drinks item revolves around green tea. The green matcha latte was really good, I love it. The food was not too bad. Do give it a try if you are around the corner. 

O’sulloc Tea House

Address:
Seoul-si Jung-gu Myeongdong-gil 48
(Myeongdong2-ga)

Direction:
Myeongdong Station, Exit 6, turn left onto Myeongdong 8-gil.
Go straight about 400m, and you will see O´sulloc Tea House on the right.


After breakfast, we headed to COEX Aquarium which is at COEX Mall. Unfortunately for us, the mall was under some major renovation and the shops were not fully opened. It was quite confusing to pass through the constructions to get to the Aquarium but we made our way there. Not posting the fishes photos here as I really took quite a fair bit. But here's the transport direction:


Myeongdong Station (Line 4) -> Transfer at Seoul Natl Univ of Education (Line 2) -> Samseong (line 2)


So what's next after the fishes was of course Lunch. Today, we made our way to Noryangjin fish market. This fish market is really full of fresh seafood. It is really huge but we did not bother to roam the whole place as we soon realised that each stall sells similar stuff. We finally decided on the stall with a friendly Chinese lady who was able to communicate with us in Mandarin. I guess communication was important now as we were buying something that has no price tag to it. 

Noryangjin fish market

After some recommendations and negotiations, we bought what we want and the lady brought us to a small restaurant on the second level. We did not bother to ask for the price for helping us to cook the seafood as we reckon it will be almost the same since it is so competitive. So, here's our Fresh seafood lunch from the market.

Left: Raw octopus
Top right: Abalone
Bottom Right: Scallop

The food is really fresh. This is my first time eating raw octopus. The feeling was not that fantastic. Though it was not the whole octopus, the tentacles were still moving. Well, it was pretty tough to chew. Not the best dish on the table, in my opinion. 

The abalone was really tender and nice. And the scallops was stirred fried and it was flavourful. 

Direction:
Subway Noryangjin Station (Exit 1) and walk across the overhead bridge to the market. Please remember it is EXIT 1 instead of exit 9. There are 2 exit points at the station. Though Exit 9 can still bring you to the fish market, it will take a walk at the street. Exit 1 is nearer!


Next up, we went to the Hangang River Park, in hope to see Cherry blossom trees. Luck was a little on us and we managed to catch a few trees with blooming. Nice view, how I wish I could see the full blossom. 

Hangang Rive Park - blooming trees

We saw a cart selling strawberries, and decided to get a box - Sat at the park, admiring the scenery and well, enjoy the strawberries. 



Our main aim was actually to catch the sunset cruise at Hangang River. Not sure well, but a cruise was always enjoyable. Relaxing and nice way to end the day. 

Hangang River Cruise

Headed back to Myeongdong for dinner and we settled at two-two chicken shop. Fried chicken was in trend and well, we cannot miss it, right? We had the original and spicy. The meat was a little dry for the original but the marinated ones was great. But for the price, we thought there were more chicken servings. 

Two Two chicken

So when the night was still young, we went for mid night shopping at Dong dae mon using the shuttle bus service provided by the hotel! Loving this service!

Thursday, 8 August 2013

Grub @ Bishan Park

When you asked me to dine at the park, the first thing that comes to my mind is PICNIC. But I was wrong. There is a café, GRUB, situation at Bishan Park which is recently opened on 1 May 2013. I have not heard of this place at all but a cafe in the park sounds great. Basically, it is not a very big café and they do not take reservations. Thus, do make your way earlier to avoid disappointment. And, do bear in the mind while waiting for a table to feast, the mosquito might be feasting on you first. I guess that is the only downside of having a café close to nature. 

The menu is not very extensive and they do offer breakfast. Not a bad choice for brunch on weekends. For dinner, there are either burgers (which comes with French fries and there are a couple of optional add-ons to the burger) or main course. As we are going for handcraft beer (which costs S$10 each and the variety is quite good and the waitress might be introducing you some that are off the list. So do ask whether they have any special beer in store), I decided to order the Slow Roasted Pork Belly with mango sauce, mash, cherry tomato salsa. I assumed that the pork belly will be oily and the beer could just help me wash off the oiliness. 

Bishan Park,
Slow Pork Belly

I was not disappointed with this dish – it is not oily at all. Soft and tender could be used to describe the pork belly. It practically ‘melted’ in my mouth. The refreshing mango sauce gave the dish a sweetness element. Sitting on a bed of mash potato, this dish is awesome. The portion, however, is rather small but aren’t we glad that it leaves some space in the stomach for their desserts! 

Bishan Park
Churros

Churros with dark chocolate and tangy creme anglaise There aren’t many cafes in Singapore selling Churros (Spanish doungnut). I remembered the last time I had churros was at Universal Studio Singapore last year. It took quite a while to serve this dish but it was pipping hot when it was served. Wonder if they missed out on the order or they actually fried it only upon order. They were crispy on the outside but soft and fluffy on the inside. It came with 2 dips, the dark chocolate and tangy creme anglaise. Personally, I prefer the tangy creme anglaise sauce. It brings out a refreshing taste but I guess maybe it is due to the fact that I love dishes that have fruits elements in it. 

Bishan Park
Waffle

The Belgium waffle is served with grilled banana and salty caramel and dark chocolate sauce Similar to churros, the waffle was soft yet crispy on the outside. The combination of chocolate sauce and salty caramel gives the dish a sweet yet savoury taste. Really went well with the waffle. The banana was grilled (yes, grilled, not just plain fresh banana for display) and it was fantastic. 

This is not a bad place to chill but it is a bit out of the way and they allow pets in their outdoor sitting area. So it could be a good place for dog-lovers to bring their pets to join in the gathering with friends and family! 

Grub
510 Ang Mo Kio Ave 1 (Bishan Park 1)
Singapore 569983