We had always wanted to visit Froth for the longest time but was never able to find a time for it. Located at the CBD, it was never a convenient place for us to meet up since we don't work there, neither do we live near there.
Finally, one fine Saturday, today, we decided to make it there after visiting the National Gallery. A short walk from Raffles Place MRT and there we went.
Truffle Fries was never out of sight on the table when we sighted it on the food menu. And here we eat:
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| Truffle fries |
What's for soup - Duck Kut Teh. Sounds special that we ordered to try. The broth tasted similar to the traditional Bak Kut Teh but the red dates used made it a little sweeter. Topped with a churro-look-alike yu tiao makes the presentation of the dish looks nice! Drink it while it's warm!
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| Duck Kut Teh |
My main dish was the Seafood Tom Yum Risotto. The tom yum taste was not very strong which made the main a nice one to start with. The creamy and tom-yummy rice was complemented with the grilled prawns, flower clams and squid. Not stingy with the quality of the seafood made this dish a must-order! A satisfying dish !
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| Seafood Tom Yum Risotto |
Like I always say or agree to it, our stomach always has a special and dedicated compartment for desserts. Ending off the dinner with Taro Waffles topped with a scope of Earl Grey ice cream. The waffles were dense, and the earl grey ice cream was not overly sweet which, well, rounded up the fantastic dinner for us.
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| Taro Waffle topped with Earl Grey Ice cream |
A nice and quiet place for some nice catch up with friends.
Address:
No.2 Finlayson Green
Ascott Raffles Place Singapore
Singapore 049247